£39.95
Supplement Needs Curcumin (with Black Pepper Extract) contains 760 mg turmeric root extract (95% curcuminoids, ~722 mg curcuminoids) plus ~9.6 mg organic black pepper extract (piperine) per 2 capsule serving.
It’s designed for optimal bioavailability to support inflammation relief, joint health, and antioxidant protection.
Ingredients (per 2 capsules)
• Turmeric Root Extract (95% curcuminoids) – 760mg (722mg curcuminoids)
• Organic Black Pepper Extract (piperine) – 9.6mg
• Hypromellose (veggie capsule), rice flour, silica, magnesium stearate.
Nutritional Breakdown
• Curcuminoids: 722mg
• Piperine: 9.6mg
• Energy / Protein / Carbs / Fat / Salt: 0 kcal / 0g
Is it suitable for vegans/vegetarians?
✅ Yes – 100% vegetarian and vegan friendly. Halal certified.
3 in stock
3 in stock
Many high-quality studies show that turmeric has major benefits for your body and brain. Many of these benefits come from its main active ingredient, curcumin. This could well be be one of the most effective nutritional supplements in existence.
It’s a potent anti-inflammatory and antioxidant and certain studies show that it may also help improve symptoms of depression and arthritis.
Personally I take Curcumin year round, I find that I get some mild relief in my joints, that I know I have a degree of osteoarthritis in.
Who it’s for:
For anyone dealing with inflammation – whether joint soreness, post-training stiffness, or general oxidative stress – this is a solid daily support. Ideal for lifters, desk workers, or anyone seeking gentle anti-inflammatory and antioxidant support.
What it does:
Curcuminoids reduce inflammation by inhibiting COX-2, NF-κB, and pro-inflammatory cytokines. Piperine boosts curcumin absorption by up to 2000%, making this a highly effective combo – basically turmeric with a jetpack.
How I would use it:
Two capsules daily with food – that’s 720 mg curcuminoids plus piperine – taken consistently. Think of it as a daily firewall against inflammation, stress and joint tightness. Stack it with Omega 3, joint formulas, or glutathione for even more coverage.
The Science
Study: The effects of curcumin piperine supplementation on inflammatory and cardiovascular markers in ischemic stroke patients.
Journal: Nutrition Journal (2023)
A 12-week RCT showing curcumin-piperine reduced hs-CRP, improved antioxidant capacity, and improved vascular health parameters in post-stroke patients.
Study: Effect of curcumin plus piperine on exercise‐induced inflammatory response.
Journal: Biology (2021)
Double blind crossover trial in runners found that curcumin + piperine lowered IL-2, TNF-α, IL-6, and IL-10 post-exercise, limiting excessive inflammatory response.